Schedule of events at the BeviTec 2026
Fringe program
Tuesday, April 14
11:15 – 13:15
The Forum will address issues of legislative and technical regulation, summarize interim results, and outline prospects for further innovative development of the alcohol market in the Russian Federation.
11:15 – 13:15
Together with market participants, analysts, and experts, we will discuss the main trends in the beverage market and analyze possible development scenarios for the current year.
13:45 – 15:45
The conference will be held with the support of the National Confederation of Packagers. Topics to be discussed include market analysis, market trends, comparative characteristics of glass, aluminum, cardboard, and paper beverage packaging, new types of packaging, and other relevant topics.
13:45 – 15:45
An honest discussion about the future of the beverage market: dairy and alternative products, trends, technologies, and realistic growth scenarios.
15:00 – 17:00
As part of the III Conference Production of grain and technical raw materials for malting,
the brewing and spirits industry in the Russian Federation – QUO status, prospects, and exports.
the brewing and spirits industry in the Russian Federation – QUO status, prospects, and exports.
16:15 – 18:00
We invite you to attend the conference of the Association of Branding Agencies of Russia, where experts will analyze what really influences consumer choice.
16:15 – 18:00
Industry experts will discuss the challenges and prospects for the cider market in Russia in 2026.
Wednesday, April 15
11:00 – 13:00
We will examine government regulation and its impact on business, raw material security strategies, export and innovation opportunities, and market consolidation issues. Experts will share practical solutions and successful adaptation case studies.
11:00 – 16:00
Events organized by the Union of Barley, Malt, Hops, and Non-Alcoholic Beer Producers.
13:30 – 15:30
Visitors can look forward to expert presentations, discussions, practical case studies, and the opportunity to establish valuable business contacts.
16:00 – 18:00
A practical seminar dedicated to modern solutions in the field of water treatment and wastewater treatment for companies operating in the water, carbonated beverages, and alcoholic beverages production segment.
16:30 – 17:30
A seminar where you will learn how to organize S&OP, what metrics to use, how to forecast sales, and how to expand supply chain constraints.
Thursday, April 16
11:00 – 13:00
Experts, industry representatives, and young scientists will discuss ways to transform technological education, new opportunities for domestic raw materials, innovative technological approaches, and aspects of ecology and sustainable development in the food industry.
11:00 – 12:30
Experts will discuss key trends and development strategies for the beer, beer-based, and juice-based beverage markets.
13:00 – 14:00
The Experts' Cup: Liqueurs competition is one of the most significant events in the industry, bringing together leading producers, experts, and connoisseurs of spirits from all over Russia every year.
Technical tours
April 14–15
The main goal of the technical tour is to broaden the horizons of specialists and improve their skills by introducing them to new professional equipment, innovative technologies, and solutions in the field of packaging and ingredients under the guidance of experienced curators.