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Schedule of events at the BiviTec 2025 exhibition site

Fringe program

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Tuesday, April 15th

11:00–14:00, Conference room A
The conference "Beer Stories: continued? Or unfulfilled expectations?"
14:15–16:15, Conference room A
Conference "What changes await the beverage industry in 2025"?
16.30–18.00, Conference room A
Conference "Water is the energy of life for the beverage industry"
12:00–14:00, Conference room C
Round table "From wine and above - a degree of change"
14:15–16:00, Conference room C
Seminar "The right to manufacture and supply alcoholic beverages in 2025"
16.30–18.00, Conference room C
Panel discussion "New generation Cider: how consumer tastes and preferences change"
12:00–18:00, Conference room B
Seminars and workshops

Wednesday, April 16th

13:00–18:00, Conference Room A
Events of the Union of Producers of Barley, Malt, Hops and beer–non-alcoholic products
11:00–13:00, Conference room C
Conference "Russian Premium Winemaking: Challenges and Prospects"
13:30–15:30, Conference room C
Conference "Milk processing – trends dictated by the consumer"
16:00–18:00, Conference room A
Conference "Branding and sales of beverages: from concept to shelf"
12:00–18:00, Conference room B
Seminars and workshops
12:00–13:30
Technical tour for dairy industry professionals

Thursday, April 17th

13:00–18:00, Conference Room A
On-site technical tour to the production halls and laboratories of the Moscow Brewing Company