Technical tour for dairy professionals
April 16 | Wednesday
12.00 – 13.30
Gathering place: at Conference Hall C, Pavilion 1, Hall 1
The main objective of the technical tour is to broaden specialists' horizons and improve their qualification skills through familiarization with the novelties of professional equipment and ingredients for the dairy industry under the guidance of an experienced mentor.
Additional registration will be required to attend the technical tour.
Attention. After the technical round, don't miss the conference "Milk processing - trends dictated by the consumer".
What is a technical tour?
For exhibitors
  • Exclusive option for Bevitec 2025 exhibitors only;
  • Tour participants: manufacturers and distributors of professional equipment and ingredients for the dairy industry;
  • A group of dairy industry specialists under the guidance of a curator will visit the stands of the technical tour participants at a strictly agreed time on 16.04 12.00 - 13.30;
  • Opportunity to show new products to industry specialists and communicate with them directly
For visitors
  • Suitable for: dairy production technologists, dairy equipment operators, dairy sales managers, cheese makers, butter makers and other dairy industry specialists;
  • Familiarization with the novelties of professional equipment and ingredients for the dairy industry;
  • Direct communication with manufacturers and networking;
  • The tour is led by an industry expert;
  • The tour is part of the Dairy Conference on April 16
Technical Tour Mentor:
  • Maria Mormal
    Head of Donolux brand promotion department, speaker and participant in 15 events.
    Head of event department of the news portal DairyNews.ru
Registration for the technical tour
Additional registration is required to attend the technical tour. Registration is free of charge.
Please note that registration for the exhibition is mandatory.
If you are not satisfied, we will give you the money back.
Conference "Milk Processing - Trends Dictated by the Consumer"
At the end of the technical tour, a conference awaits visitors, where participants will discuss the latest trends in consumer demand, new technologies in milk processing, and strategies for the development of the dairy business in the current environment.

The conference includes a panel discussion with the audience, experts and a moderator.

Learn more