Olga Averyanova
Member of the Board of Directors of ZAO MPK
The Russian people's love for beer and natural fermented drinks began a very long time ago. Beer is one of the most ancient drinks, which was respected and loved along with honey and kvass.
The modern Russian beer market is large and diverse. However, it is very difficult to develop the brewing business in Russia today. There are many reasons for this: high competition, “expensive” money, a general decrease in the purchasing power of the population, and the constantly changing and increasingly complex conditions of government regulation.
Conference “Russian Brewing Market. Part 2” is for brewery managers, brewers, as well as professionals working in the production of brewing products, cider, poiret and mead.
The conference is intended for specialists in the field of beer production: owners of breweries and plants producing low-alcohol fermented drinks, chief engineers, technologists, quality and purchasing specialists, as well as everyone interested in beer, beer drinks, cider, poiret and mead.
The event will bring together market participants, experts and representatives of government authorities.
Representatives of the Ministry of Finance, Rosalkogolregulirovanie, and the Chairman of the Technical Committee “Brewing Products and Non-Alcoholic Drinks” were invited to participate.
The conference will discuss issues of government regulation, key changes that await the industry, current directions for business development, problems faced by practicing brewers today and ways to solve them.
Experts will also share their best practices for solving pressing business problems.
Member of the Board of Directors of ZAO MPK